SAF TEAM
SINCE
Chongqing Fengdu Mingfu Industrial Co., Ltd.
Mingfu brand was founded in June 1953.
Established in 1987, Sichuan Fengdu County Yanjiang Economic and Trade Co., Ltd
In 1994, it was renamed as Chuandong Mingfu Food Co., Ltd. in Fengdu County, and in March 1997, it was renamed as Chongqing Fengdu Mingfu Industrial Co., Ltd
The company is located at No. 8 Linjiang Road, Gaojia Town, Fengdu County, Chongqing. It is one of the largest food processing and export enterprises in the Southwest region, mainly engaged in the production of Allium chinense.
Obtained the Import and Export Enterprise Qualification Certificate on July 31, 2003
In 2008, obtained the company's Allium chinense planting base and registered as an export vegetable base
Completed the registration of export food production enterprises in October 2010
Obtained HACCP certification on June 10, 2011 and continues to this day
Successfully obtained HALAL Halal food certification on November 22, 2012 and continues to this day
In 2017, the company was rated as one of the 100 growing agricultural product processing enterprises in Chongqing. In the same year, the company's Allium chinense planting base was also selected as a national demonstration zone for the quality and safety of exported food and agricultural products.

Product Series
20g Convenient Sweet and Sour Allium Head Pack
Product specifications: Net content 20g Solid content: 11g
310g canned pickled shallots and leeks
Product specifications: Net content 310g Solid content: 180g
Product specifications: Contains 6 cans (3 sweet 3 spicy / 6 sweet)
Product Specification: Contains 3 cans (2 sweet, 1 spicy)
Product Specification: Contains 3 cans (1 sweet, 2 spicy)
280g glass bottle of sweet and sour scallions
Product Specification: Net weight 280g Solid content 150g
350g glass bottle of sweet and sour scallions
Product Specification: Net weight 350g Solid content 180g
350g glass bottle of sweet and sour scallions
Product Specification: Net weight 350g Solid content 180g
Rich industry operation
The company was founded in 1953, for years, the products are exported to Japan, South Korea, Malaysia, Thailand, Singapore and other countries, and by the new and old customers of all countries
Powerful media output
Xinhua News Agency, People's Daily Online, China News Network, CCTV's "Economic Half an Hour" and other news websites and column groups will all report on our company in 2022 and 2023 with the headline of small mountain scallons breaking out of overseas markets and mountain local goods breaking out of the country.
Ming Fu Advantage


A distinctive business model
The company adopts the mode of "cooperative + base + peasant household + company", which has formed an economic interest with xiuqiongtou cooperative in Fengdu County, and has a record base of 1000 mu for export vegetables.
Domestic advanced technology level
There are mainly salted onion, sweet and sour canned onion, bagged onion, clear water low salt onion, pickled pepper onion and other products. The planting base has been selected as a national export food and agricultural product quality and safety demonstration zone.
Blog
02
2025-07
14
2025-03
Mingfu Industry showcased at the 2025 FOODEX JAPAN Food and Beverage Exhibition