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2022-06

Mountain area shallots "grow" into a large export industry

Fengdu scallions are originally from plateau regions. Since their introduction to Fengdu County in the 1950s, they have a planting history of more than 70 years. In recent years, Fengdu has explored a scallion planting and development model of “cooperative + base + farmer + company”, guiding operating entities to transfer land for standardized planting, thereby improving the level of scallion production integration.

Mountainous region's small scallions "grow" into a large export industry

May 30. Villagers harvest scallions in Jianguo Village, Gaojia Town, Fengdu County, Chongqing (photo taken by drone). Photo by Huang Wei, Xinhua News Agency.

  Fengdu scallions originated in the plateau region. Since their introduction to Fengdu County in the 1950s, they have had over 70 years of planting history. In recent years, Fengdu has explored a scallion planting development model of "cooperative + base + farmer + company", guiding business entities to transfer land for standardized planting, improving the scale of scallion production. Currently, the total area of scallion planting in Fengdu County is about 10,000 mu, with an annual output of 15,000 tons. It is the largest scallion production base in Southwest China and became a national-level export food and agricultural product quality and safety demonstration area in 2017. The small scallion has "grown" into a major export industry that helps local people increase their income and become wealthy.

Mountainous region's small scallions "grow" into a large export industry

May 30. Villagers harvest scallions in Jianguo Village, Gaojia Town, Fengdu County, Chongqing. Photo by Huang Wei, Xinhua News Agency.

Mountainous region's small scallions "grow" into a large export industry

Scallions harvested in Jianguo Village, Gaojia Town, Fengdu County, Chongqing on May 30. Photo by Huang Wei, Xinhua News Agency.

Mountainous region's small scallions "grow" into a large export industry

May 30. In Jianguo Village, Gaojia Town, Fengdu County, Chongqing, villagers load fresh scallions onto a truck for sale. Photo by Huang Wei, Xinhua News Agency.

Mountainous region's small scallions "grow" into a large export industry

This is a photo of freshly washed scallions taken on May 30 in the processing workshop of Fengdu Mingfu Industrial Co., Ltd., Chongqing. Photo by Huang Wei, Xinhua News Agency.

Mountainous region's small scallions "grow" into a large export industry

March 23. Staff at Fengdu Mingfu Industrial Co., Ltd., Chongqing peel pickled scallions. Xinhua News Agency (photo by He Yunting)

Mountainous region's small scallions "grow" into a large export industry

May 30. In the processing workshop of Fengdu Mingfu Industrial Co., Ltd., Chongqing, workers pour freshly washed scallions into pickling vats. Photo by Huang Wei, Xinhua News Agency.

Mountainous region's small scallions "grow" into a large export industry

This is a photo of pickling scallions taken on May 30 in the processing workshop of Fengdu Mingfu Industrial Co., Ltd., Chongqing. Photo by Huang Wei, Xinhua News Agency.

Mountainous region's small scallions "grow" into a large export industry

May 30. The person in charge of Fengdu Mingfu Industrial Co., Ltd., Chongqing shows scallion products. Photo by Huang Wei, Xinhua News Agency.

Mountainous region's small scallions "grow" into a large export industry

This is a photo of scallion products taken on May 30 at Fengdu Mingfu Industrial Co., Ltd., Chongqing. Photo by Huang Wei, Xinhua News Agency.


Congratulations to Mingfu Industry on passing the factory inspection audit of the Korea Food and Drug Administration!

2025-07-02

For nearly 40 years, Mingfu Industry, as the largest shallot processing and exporting enterprise in Southwest China, has passed the factory inspection audit of the Korea Food and Drug Administration!

Mingfu Industry showcased at the 2025 FOODEX JAPAN Food and Beverage Exhibition

2025-03-14

In March, Mr. Xiao Lilei, General Manager of Mingfu Industry, and his team participated in the FOODEX JAPAN 2025, a leading food and beverage exhibition in Asia attracting producers, suppliers, buyers, and industry experts from around the world.

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